Sweet coffee from Burundi full of flavours of tangerine and chocolate is perfect for the filter.
More information about the coffee in the description below. More
In 2016 Cassien Nibaruta used his engineering skills to plan, design and build the Gaterama Washing Station. A highly professional facility resulted from his strong efforts. The coffee is grown by local farmers on small plantations of up to 200 coffee trees. The ripe cherries are brought to the washing stations and are hand sorted on drying tables as well as by using a floater. They are then pulped and fermented for 12 hours, both dry & wet.
Země původu | Burundi |
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Kontinent | Afrika |
Nadmořská výška | 1800 m n.m. |
Úprava kávy | čerstvě pražená káva |
Roasting level | medium high |
Region | Gitega |
Způsob zpracování | promytá (washed) |
Druh kávy | 100% arabika |
What coffee packaging to choose
How much coffee do you need, what quantity is needed to make one cup, how do we pack the coffee?
Only with us you can choose your own quantity in the packaging of coffee and tea
For coffees, you have the option of choosing a package from 50 g to 3000 g. The bigger the package, the bigger the discount |
Each bag of coffee beans contains re-closing zipper and aroma valve.
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