Discover to the sweet caramel taste.
More information about the coffee in the description below. More
As the legend goes, it is the region of Karnataka where the traveler Bababudan smuggled 7 "magical coffee beans" from Yemen and thus laid the foundations for successful coffee cultivation in India. Today, India ranks among the top ten largest coffee exporters, both Arabica and Robusta.
This Arabica represents the best that Indian coffees have to offer.
From our barista's current cupping
The current taste of this india will surprise you with its delicacy and sweet taste. The beginning has slightly earthy tones, the body is sweet, chocolate with a hint of peanut bitterness. The aftertaste will bring the subtle bitterness of caramel and the complex taste will be loved by everyone who likes soft, bitter coffees.
| Taste | bitter |
|---|---|
| Země původu | Indie |
| Kontinent | Asie |
| Úprava kávy | čerstvě pražená káva |
| Roasting level | medium high |
| Region | Coorg|Karnataka |
| Způsob zpracování | promytá (washed) |
| Druh kávy | 100% arabika |