Premium tea from our Juicea® range
Ingredients: hibiscus petals, rosehip skins, apple pieces, sweet blackberry leaves, aroma, orange peel, raspberry pieces, apple pomace, acidity regulator: citric acid.
Tea preparation:
1 small teaspoon per cup. Pour into a sieve or cup and pour 100°C water. Allow to infuse for 10 min. S6009
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